Uniquely cooked with Kashmiri spices in a medium dry dish. Cooked with plenty of herbs and spices, creating a flavoursome dish. Served in a hot balti dish.

Chicken or Keema£6.70

Lamb or Prawn£6.80

Chicken Tikka or Lamb Tikka£7.50

Tandoori Chicken£7.50

King Prawn£9.00

Duck Tikka£9.90

Vegetable£6.50

Kajal Special Balti£9.80

Chicken tikka, lamb tikka and tandoori chicken

Any items from below can be added to your choice of balti. Each additional item is an extra 50p.
Aloo • Saag • Paneer • Bindi • Gobi • Mushroom • Dhall • Chana • Egg • Green Chilli • Sliced Garlic
Mixed Vegetables • Extra Tomatoes • Extra Onions • Extra Coriander • Madras Hot • Vindaloo Hot